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New Jackrabbit Filly location now open in North Charleston | Food


Jackrabbit Filly, a renowned Chinese American restaurant founded by South Carolina’s newest Chef Ambassadors, recently reopened in a larger location in North Charleston. The restaurant, owned by Shuai and Corrie Wang, moved to 1083 E. Montague Ave. from its previous location on Spruill Ave. The new location offers more space for operations and is strategically placed in the heart of Park Circle.

Jackrabbit Filly 2.0 features a revamped menu with new cocktails and dishes crafted by Will Moscowitch. The restaurant’s vibrant atmosphere remains, with a cozy bar area and a spacious dining room adorned with custom wooden booths. Patrons can enjoy a variety of dishes such as tuna tartare, vegetable egg rolls, mapo tofu, karaage, pork dumplings, and hand-rolled biang biang noodles.

With a mix of traditional and innovative offerings, Jackrabbit Filly’s new location has received positive feedback from customers who appreciate the restaurant’s prime location and updated menu. The restaurant is open for lunch and dinner Wednesday through Saturday, welcoming guests to savor flavorful Chinese American cuisine in a lively setting.

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